A slow melt developing flavor, dark and finely balanced it possesses notes of ripe fruits, raisins, and cranberry with a peppery body and blackberry finish.

To honor the country where our farm and factory are located, this single-origin bar showcases the name of a Nicaraguan natural landmark: “Mombacho” Volcano majestically oversees the entire city of Granada and with several micro-climates, it’s home to over 700 different species of plants and howler monkeys. 

Ingredients: Cacao, cane sugar.

This is award-winning chocolate, see details here